French Fancy

I have been awfully absent from blogging, but Dec was filled with parties and January seems to have disappeared into a blur of work, moving and hibernating. Anyway I am back, from outta space...You know the drill.

So two words for a Wednesday: Pierre Hermé. Selfridges Food Hall. A-mazing. The counter is a riot of colour and each macaroon tastes even better than the first. And the first was heaven incarnate. There goes my pre Fashion Week diet. God, I wish I was French.

M x


Source: Pierre Hermé